Tuesday, July 05, 2011

This is that mojito

The one I can't blame for ordering bulbs.
The bouquet is from our garden.
The picture is from my cellphone.

Pomegranate mojito
  • 1.5 oz. rum (I used Pampero Aniversario)
  • .75 oz pomegranate simple syrup (heat 1 cup pomegranate juice, stir in 1 cup sugar, cool, store in fridge)
  • Juice of half a lime
  • 7-8 mint leaves
  • Fizzy water
In a tall glass, muddle the rum, lime and mint, add the simple syrup and fill the glass with ice, then add fizzy water and stir. Enjoy it after a long, hard day. Order some flower bulbs. Then go to bed.

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