Food, dogs, gardening, books.
Mmmmm, not exactly. The average flow of Clear Creek wouldn't even be enough to wet the sides of the tanks at the brewery. If I remember the tour guide correctly -- difficult after a few beers -- the water used in the brew comes from a large aquifer below Golden. Then there's the issue of satellite breweries and their sources of water. If it is not from the Rockies is it still Coors?